Emma Lovewell
December 10, 2021

Taiwanese Beef Noodle Soup

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Comments (3)


Hi Emma, I can’t find beef shank at my local grocery store— the closest substitute I could find was chuck boneless short rib. How would you recommend altering the cooking time?

Yum! Made this with a couple tweaks. Couldn’t find beef shank so I used short ribs. Also forgot to buy tomatoes so I left that out. Could not find the Chinese cooking wine so I just is cooking sherry. And I added a couple cardamom pods. Comfort food at its finest! Thanks Emma! Take your classes all the time ☺️

Why do you use chicken broth instead of beef broth?

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